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CHOCOLATE ECLAIR DESSERT
CHOCOLATE ECLAIR DESSERT
Healthy recipes offer you Chocolate Eclair Dessert, we hope you like it
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Course: Dessert
Cuisine: American
Keyword: Chocolate Eclair Dessert
Prep Time: 15 minutes minutes
Cook Time: 2 hours hours
Total Time: 2 hours hours 15 minutes minutes
Servings: 12
Ingredients
- 2 JELLO INSTANT VANILLA PUDDING MIX (SMALL PACKAGES)
- 3 CUPS MILK
- 8 OUNCES NON-DAIRY WHIPPED TOPPING
- 1 (16 OUNCE) BOX GRAHAM CRACKERS (YOU WILL HAVE SOME LEFTOVERS)
- 1 (15 OUNCE) CONTAINER CHOCOLATE FROSTING
Instructions
- MIX TOGETHER VANILLA PUDDING MIX AND MILK.
- FOLD IN WHIPPED TOPPING.
- LINE 9 X 13 PAN WITH ONE LAYER OF GRAHAM CRACKERS.
- PUT HALF OF THE PUDDING MIXTURE OVER THE GRAHAM CRACKERS.
- PLACE A SECOND LAYER OF GRAHAM CRACKERS OVER THE PUDDING MIXTURE.
- PUT THE REMAINING PUDDING MIXTURE OVER THE GRAHAM CRACKERS.
- PLACE A THIRD LAYER OF GRAHAM CRACKERS OVER THE PUDDING MIXTURE.
- HEAT THE TUB OF FROSTING IN THE MICROWAVE FOR 30 SECONDS TO SOFTEN. (DON’T FORGET TO REMOVE THE FOIL SEAL OR YOU’LL GET FIREWORKS).
- SPREAD FROSTING ON THE TOP OF THE LAST LAYER OF GRAHAM CRACKERS.
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