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Cowboy Cookies
Cowboy Cookies
Healthy recipes offer you Cowboy Cookies, we hope you like it
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Course: cookies
Cuisine: American
Keyword: Cowboy Cookies
Prep Time: 20 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 40 minutes minutes
Servings: 36
Ingredients
- 12 TABLESPOONS BUTTER (MELTED¹)
- 1 1/2 CUPS LIGHT BROWN SUGAR (PACKED)
- 1 LARGE EGG
- 1 EGG YOLK
- 1 TEASPOON VANILLA EXTRACT
- 2 CUPS ALL-PURPOSE FLOUR²
- 3/4 TEASPOON BAKING POWDER
- 1/2 TEASPOON BAKING SODA
- 1/2 TEASPOON KOSHER SALT³
- 1 1/2 CUPS OLD-FASHIONED OATS
- 4 OUNCES SEMISWEET BAKING CHOCOLATE⁴ (CHOPPED)
- 1 CUP SHREDDED COCONUT
- 1 CUP CHOPPED PECANS
Instructions
- PREHEAT OVEN TO 350 F. LINE BAKING SHEETS WITH PARCHMENT PAPER OR SILICONE BAKING MATS. SET ASIDE.
- ADD THE MELTED BUTTER AND BROWN SUGAR TO A LARGE MIXING BOWL, AND WHISK UNTIL WELL-COMBINED.
- WHISK IN THE EGG, EGG YOLK, AND VANILLA UNTIL WELL-COMBINED.
- ADD THE FLOUR, BAKING POWDER, BAKING SODA, AND SALT. WHISK IN UNTIL JUST COMBINED.
- WHISK IN THE OATS JUST UNTIL INCORPORATED.
- ADD THE BAKING CHOCOLATE, PECANS, AND COCONUT, AND WHISK IN UNTIL COMBINED.
- DROP BY 1.5 TABLESPOON SCOOPS (MEDIUM COOKIE SCOOPS) 2 INCHES APART ON PREPARED BAKING SHEET.
- BAKE 8-14 MINUTES. THE COOKIES SHOULD BE LIGHT GOLDEN BROWN AT THE EDGES BUT LOOK UNDERDONE IN THE MIDDLE. THIS WILL HELP TO KEEP THEM SOFT AND CHEWY.⁵
- NOTES
- I RECOMMEND MELTING THE BUTTER MOST OF THE WAY AND THEN WHISKING TO FINISH MELTING THE BUTTER. IT TAKES ABOUT 40 SECONDS IN MY MICROWAVE.
- BE SURE TO EITHER WEIGH OR SIFT OR STIR THE FLOUR, LIGHTLY SPOON INTO THE MEASURING CUP, AND THEN LEVEL TO AVOID PACKING IN THE FLOUR.
- OR 1/4 TEASPOON TABLE SALT.
- OR 12 OUNCES SEMISWEET CHOCOLATE CHIPS
- OVERBAKING THE COOKIES WILL GIVE YOU A CRUNCHIER COOKIE.
- NUTRITION VALUES ARE ESTIMATES.
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