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One-Pot Honey Garlic Chicken (Slow Cooker Recipe)

If you love easy dinners that taste like comfort in every bite, this One-Pot Honey Garlic Chicken will become your new go-to meal. It’s a complete dish made right in your slow cooker—no extra pots, no fuss, and absolutely no stress. Juicy chicken thighs simmer in a sweet and savory honey-garlic sauce while tender potatoes, carrots, and green beans soak up all the flavor.

Whether you’re cooking for the family or prepping meals for the week, this recipe delivers maximum taste with minimal effort.

Why This Recipe Works

  • True one-pot meal – Protein, veggies, and potatoes all cook together.
  • Hands-off cooking – Let the slow cooker do all the work.
  • Rich, sweet, and savory flavors – The honey garlic sauce coats everything beautifully.
  • Great for meal prep – Stays delicious even after reheating.
  • Beginner-friendly – No complicated steps or fancy ingredients.

🥘 Ingredients (Serves 4)

  • 8 whole chicken thighs (skin-on, bone-in for best flavor)
  • 1 lb baby red potatoes
  • 1 bag baby carrots (16 oz)
  • 1 pound green beans, cleaned and trimmed
  • 1/2 cup honey
  • 1/2 cup soy sauce
  • 1 tablespoon lemon juice
  • 4 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon pepper

🍯 How to Make One-Pot Honey Garlic Chicken

Step 1 — Make the Sauce

In a bowl, whisk together:

  • honey
  • soy sauce
  • lemon juice
  • minced garlic
  • basil
  • oregano
  • red pepper flakes
  • pepper

This creates a sweet, tangy, and slightly spicy sauce that flavors the entire dish.

Step 2 — Layer the Slow Cooker

Add 4 chicken thighs to the bottom of a 6-quart slow cooker.
Pour half of the sauce over the chicken.

Next, layer on:

  • baby potatoes
  • baby carrots

Place the remaining 4 thighs on top and pour over the rest of the sauce.

Step 3 — Cook Low and Slow

Cover and cook:

  • LOW for 8 hours, or
  • HIGH for 4 hours

The chicken becomes tender, juicy, and perfectly infused with flavor.

Step 4 — Add Green Beans

30 minutes before the cooking time ends, stir in the green beans so they stay crisp-tender, not mushy.

Step 5 — Plate & Serve

Serve everything together for a colorful and hearty one-pot dinner. The sauce doubles as a perfect glaze to spoon over each serving!

🍽 Serving Suggestions

This dish is already complete, but you can pair it with:

  • Steamed rice
  • Garlic bread
  • A fresh green salad
  • Cauliflower rice for a low-carb option

🧊 Storage & Meal Prep Tips

  • Refrigerate leftovers for up to 4 days.
  • Freeze cooked chicken (without veggies) for up to 3 months.
  • Reheat on the stove or microwave—add a splash of water if needed.

❤️ Final Thoughts

One-Pot Honey Garlic Chicken is the perfect slow cooker meal for busy days when you want something delicious, filling, and fuss-free. Every ingredient cooks beautifully together, leaving you with a comforting dinner the whole family will love.

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