If you need a simple side dish that practically makes itself, these Slow Cooker 4-Ingredient Garlic Parmesan Potatoes are exactly what you’re looking for. With just four basic ingredients and minimal prep, you’ll get tender, flavorful potatoes coated in garlicky, cheesy goodness.
This is the kind of recipe that’s perfect for busy weeknights, holidays, or anytime you want an easy, crowd-pleasing side without turning on the oven.
Why You’ll Love These Garlic Parmesan Potatoes
- 🥔 Only 4 simple ingredients
- 🧄 Big garlic flavor
- 🧀 Creamy, cheesy finish
- ⏱ Easy dump-and-go slow cooker recipe
- 👨👩👧👦 Perfect for family meals and gatherings
Ingredients You’ll Need
That’s it—just four:
- 2 lbs baby potatoes (red or gold, halved if large)
- ½ cup melted butter
- 1 packet (0.7 oz) garlic Parmesan seasoning mix
- ½ cup grated Parmesan cheese
💡 Tip: Baby potatoes work best because they hold their shape and cook evenly.
How to Make 4-Ingredient Garlic Parmesan Potatoes in the Slow Cooker
Step 1: Add to the Slow Cooker
Place the baby potatoes in the slow cooker. Pour melted butter over the top and sprinkle with garlic Parmesan seasoning. Toss gently to coat.
Step 2: Slow Cook
Cover and cook:
- Low: 4–5 hours
- High: 2–3 hours
Potatoes should be fork-tender.
Step 3: Add Parmesan
Sprinkle grated Parmesan cheese over the potatoes. Stir gently, cover, and cook an additional 10–15 minutes until melted.
Step 4: Serve
Serve warm straight from the slow cooker.
Tips for the Best Slow Cooker Potatoes
- Stir once halfway through if possible
- Cut potatoes evenly for consistent cooking
- Don’t overcook or they may become mushy
- Add fresh herbs at the end if desired
Easy Variations
- 🌿 Herb Garlic: Add chopped parsley or thyme
- 🧀 Extra Cheesy: Add mozzarella or cheddar
- 🥓 Loaded: Add cooked bacon bits
- 🌶️ Spicy: Add red pepper flakes
What to Serve With Garlic Parmesan Potatoes
These potatoes pair well with:
- Roast chicken or turkey
- Steak or pork chops
- Meatloaf
- Holiday meals
Storage & Reheating
- Refrigerate: Store leftovers in an airtight container for up to 3 days
- Reheat: Warm in the microwave or oven until heated through
Final Thoughts
These Slow Cooker 4-Ingredient Garlic Parmesan Potatoes prove that simple ingredients can still deliver big flavor. Easy, comforting, and always a hit—this is a side dish you’ll come back to again and again.