5 Shares
Sweetened Condensed Milk Frosting
Sweetened Condensed Milk Frosting
Healthy recipes offer you Sweetened Condensed Milk Frosting, we hope you like it
No ratings yet
Course: Cake
Cuisine: American
Keyword: Sweetened Condensed Milk Frosting
Prep Time: 10 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 20 minutes minutes
Servings: 2
Ingredients
- VANILLA SWEETENED CONDENSED MILK FROSTING
- 1 CUP SALTED BUTTER ROOM TEMPERATURE
- 1 (14 OUNCE CAN) SWEETENED CONDENSED MILK COLD
- 1/2 TEASPOON VANILLA EXTRACT
- CHOCOLATE SWEETENED CONDENSED MILK FROSTING
- 2 OUNCE UNSWEETENED BAKING CHOCOLATE ROUGHLY CHOPPED
- 1 (14 OUNCE CAN) SWEETENED CONDENSED MILK
- 1/2 TEASPOON VANILLA EXTRACT
Instructions
- Vanilla Sweetened Condensed Milk Frosting
- In a large mixing bowl, use a hand mixer to whip softened butter until light and fluffy (about 2 minutes).
- Slowly whip in sweetened condensed milk and vanilla extract until thoroughly mixed in.
- Chocolate Sweetened Condensed Milk Frosting
- In a medium saucepan over medium heat, melt chocolate in sweetened condensed milk. Cook, stirring constantly, until thickened (about 5 to 7 minutes).
- Remove from heat and stir in vanilla extract. Let cool before frosting.
- Notes
- PRO TIP: For the vanilla frosting, make sure you chill your can of condensed milk in the fridge for at least 2 hours in advance, preferably overnight. It does not need to be chilled for the chocolate frosting.
- This recipe yields approximately 3 cups of vanilla frosting and 2 cups of chocolate frosting.
5 Shares