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THE BEST MEXICAN BEEF CASSEROLE EVER
THE BEST MEXICAN BEEF CASSEROLE EVER
Healthy recipes offer you The Best Mexican Beef Casserole Ever, we hope you like it
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Course: casserole
Cuisine: American
Keyword: The Best Mexican Beef Casserole Ever
Prep Time: 15 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 45 minutes minutes
Servings: 6
Ingredients
- 1 POUND EXTRA LEAN GROUND BEEF
- 1 MEDIUM ONION, CHOPPED
- 1 CAN KERNEL CORN, DRAINED
- 1 CAN BLACK BEANS, RINSED AND DRAINED
- 1 PKG TACO SEASONING MIX
- 8 TO 12 CORN TORTILLAS
- 3/4 C NONFAT SOUR CREAM
- 2 CANS ROTEL TOMATOES WITH GREEN CHILIES, DRAINED
- 1/3 C SHREDDED MEXICAN BLEND OR TACO CHEESE
- SLICED JALAPENO PEPPERS
Instructions
- BROWN GROUND BEEF AND ONIONS TOGETHER FOR ABOUT 10 TO 12 MINS, DRAIN.
- ADD CORN, BEANS, TOMATOES AND TACO SEASONINGS MIX WELL AND SIMMER FOR 5 MINS.
- SPRAY BAKING DISH 2 QUART 8×12 INCHES.
- PLACE HALF OF TORTILLAS IN BOTTOM.
- SPOON HALF OF BEEF MIXTURE ON TOP, PLACE SOUR CREAM OVER BEEF. THEN LAYER LAST TORTILLAS AND THEN BEEF MIXTURE.
- PLACE IN HEATED 350 DEGREE F. OVEN AND BAKE FOR 25 MINUTES REMOVE FROM OVEN AND AND SPRINKLE WITH CHEESE AND ADD SLICED JALAPENO PEPPERS ON TOP.
- COOK FOR ANOTHER 5 MINUTES OR TILL CHEESE IS MELTED. LET STAND FOR 5 MINUTES AND SERVE.
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