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Chocolate Cobbler

Healthy recipes  offer you Chocolate Cobbler, we hope you like it
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Course: Dessert
Cuisine: American
Keyword: Chocolate Cobbler
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 8

Ingredients

  • 6 TBSP BUTTER, UNSALTED
  • 1 C SELF RISING FLOUR
  • 1 3/4 C SUGAR
  • 1 1/2 TBSP COCOA POWDER
  • 1/2 C WHOLE MILK
  • 1/4 C COCOA POWDER
  • 1 TSP VANILLA EXTRACT
  • 1 1/2 C BOILING WATER

Instructions

  • 1. PREHEAT OVEN TO 350 DEGREES. MELT BUTTER IN AN 8×8 BAKING DISH WHILE THE OVEN PREHEATS. STIR TOGETHER THE FLOUR, 3/4 C. SUGAR, 1 1/2 T. COCOA. STIR IN MILK AND VANILLA TILL SMOOTH. SPOON THIS MIXTURE OVER THE MELTED BUTTER. STIR TOGETHER THE REMAINING CUP OF SUGAR AND 1/4 C. COCOA POWDER. SPRINKLE OVER THE BATTER MIXTURE. SLOWLY POUR THE BOILING WATER OVER THE TOP OF THE MIXTURE. BAKE FOR 30 MINUTES
  • LAST STEP: DON’T FORGET TO SHARE!