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Crock Pot Melt-In-Your-Mouth Chicken

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Course: Main Course
Cuisine: American
Keyword: Crock Pot Melt-In-Your-Mouth Chicken
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Servings: 6

Ingredients

  • 1.5 LBS BONELESS, SKINLESS CHICKEN
  • 10.75 OZ CAN CREAM OF CHICKEN SOUP
  • 1 CUP WATER
  • GARLIC SALT AND DRIED PARSLEY TO TASTE
  • COOKED RICE

Instructions

  • PLACE YOUR CHICKEN IN THE BOTTOM OF YOUR 4-QUART CROCK POT.
  • MIX TOGETHER THE REST OF YOUR INGREDIENTS, EXCEPT FOR YOUR RICE, AND POUR OVER YOUR CHICKEN.
  • COVER AND COOK ON LOW FOR 6-8 HOURS OR HIGH FOR 3-4 HOURS.
  • SERVE OVER RICE.