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Doritos Taco Salad

Healthy recipes  offer you Doritos Taco Salad, we hope you like it
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Course: Salad
Cuisine: American
Keyword: Doritos Taco Salad
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 4

Ingredients

  • 1 LB LEAN GROUND BEEF
  • 1 OZ TACO SEASONING
  • 1 TBSP ONION POWDER
  • 1/2 TSP SALT
  • 1/3 CUP WATER
  • 1 HEAD ICEBERG LETTUCE, CHOPPED
  • 1/2 CUP DICED RED ONIONS
  • 1/2 CUP DICED GREEN PEPPERS
  • 1 CUP DICED FRESH TOMATOES
  • 2 CUPS SHREDDED MOZZARELLA AND CHEDDAR CHEESE BLEND
  • 1/2 CUP MILD CHUNKY SALSA
  • 1/2 CUP RANCH DRESSING
  • 3 CUPS CRUMBLED DORITOS

Instructions

  • COOK GROUND BEEF IN A LARGE SAUTE PAN OVER MEDIUM-HIGH HEAT.
  • CRUMBLE THE GROUND BEEF WELL AS IT COOKS.
  • ONCE THE GROUND BEEF IS FULLY COOKED DRAIN THE GREASE FROM THE PAN.
  • ADD THE TACO SEASONING, ONION POWDER, SALT AND WATER TO THE PAN.
  • STIR WELL AND CONTINUE COOKING OVER MEDIUM-HIGH HEAT UNTIL ALL OF THE GROUND BEEF IS COATED IN SEASONING AND NO LIQUID REMAINS IN THE PAN.
  • REMOVE THE PAN FROM THE HEAT AND SET THE GROUND BEEF ASIDE TO COOL.
  • DUMP THE CHOPPED LETTUCE, DICED RED ONIONS, DICED GREEN PEPPERS, DICED TOMATOES AND SHREDDED CHEESE INTO A LARGE MIXING BOWL.
  • TOSS WELL.
  • ADD THE SALSA, RANCH DRESSING AND COOLED GROUND BEEF TO THE BOWL AND TOSS WELL AGAIN.
  • ADD THE CRUMBLED DORITOS TO THE BOWL AND TOSS JUST UNTIL THE CHIPS ARE MIXED INTO THE SALAD.
  • SERVE IMMEDIATELY OR THE DORITOS WILL GET SOGGY.
  • ENJOY!