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Ham and Cheese Pie

Healthy recipes  offer you Ham and Cheese Pie, we hope you like it
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Course: Snack
Cuisine: American
Keyword: HAM AND CHEESE PIE
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8

Ingredients

  • 1 CAN(S) REFRIGERATED CRESCENT ROLLS
  • 8 OZ MONTEREY JACK CHEESE, CUT INTO 1/2 INCH CUBES
  • 1/8 TSP SALT
  • 1/8 TSP PEPPER
  • 1 TBSP PARMESAN CHEESE, GRATED
  • 2 LARGE EGGS, SLIGHTLY BEATEN
  • 12 OZ HAM, CUT INTO 1/2 INCH CUBES

Instructions

  • UNROLL CRESCENT ROLLS AND SEPARATE INTO EIGHT TRIANGLES. PREHEAT OVEN TO 325. PLACE FIVE TRIANGLES IN A 9-INCH PIE PAN. PRESS PIECES TOGETHER TO FORM CRUST. RESERVE THREE TRIANGLES FOR THE TOP CRUST.
  • COMBINE REMAINING INGREDIENTS IN A LARGE MIXING BOWL. POUR INTO CRUST.
  • COMBINE REMAINING INGREDIENTS IN A LARGE MIXING BOWL. POUR INTO CRUST.
  • ROLL OUT EACH REMAINING TRIANGLE UNTIL LONGEST SIDE IS 8 INCHES
  • CUT INTO 1/2 INCH STRIPS. CRISS-CROSS STRIPS OVER FILLING TO FORM LATTICE TOP….
  • CUT INTO 1/2 INCH STRIPS. CRISS-CROSS STRIPS OVER FILLING TO FORM LATTICE TOP. FLUTE THE EDGE.
  • BAKE 40 TO 50 MINUTES UNTIL KNIFE INSERTED 2 INCHES FROM THE EDGE COMES…
  • BAKE 40 TO 50 MINUTES UNTIL KNIFE INSERTED 2 INCHES FROM THE EDGE COMES OUT CLEAN. DO NOT OVER BAKE.