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Slow Cooker Ham and Potato Casserole

Healthy recipes  offer you Slow Cooker Ham and Potato Casserole, we hope you like it
2.54 from 13 votes
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Course: Main Course
Cuisine: American
Keyword: Slow Cooker Ham and Potato Casserole
Prep Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Servings: 6

Ingredients

  • 1 (30 OZ) PACKAGE FROZEN HASH BROWN POTATOES, CUBED OR SHREDDED
  • 1 ENVELOPE ONION SOUP MIX
  • 1 TEASPOON SALT
  • 1 (8 OZ) CONTAINER SOUR CREAM
  • 1 (10.75 OZ) CAN REDUCED FAT CREAM OF CHICKEN SOUP
  • 2 CUPS GRATED CHEDDAR CHEESE
  • 1/4 CUP BUTTER, MELTED
  • 1 (6 OZ) PACKAGE, HERB-SEASONED STUFFING MIX
  • 2 CUPS CHOPPED HAM

Instructions

  • SPRAY SLOW COOKER WITH NON-STICK COOKING SPRAY. COMBINE HASH BROWNS, DRIED ONION SOUP MIX, SALT, SOUR CREAM, CREAM OF CHICKEN SOUP, CHEESE, AND HAM AND PLACE IN SLOW COOKER. SPRINKLE STUFFING MIX OVER TOP, THEN DRIZZLE MELTED BUTTER OVER STUFFING. COVER AND COOK ON LOW FOR 5-6 HOURS OR HIGH 2-4 HOURS.