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Stick of Butter Baked Rice

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Course: food
Cuisine: American
Keyword: Stick of Butter Baked Rice
Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Servings: 8

Ingredients

  • 1 CUP LONG-GRAIN WHITE RICE, UNCOOKED
  • 1 (10 OZ) CAN CONDENSED FRENCH ONION SOUP
  • 1 (10 OZ) CAN CONDENSED BEEF BROTH
  • 1/2 CUP (1 STICK) UNSALTED BUTTER, SLICED

Instructions

  • PREHEAT OVEN TO 425°F.
  • IN A 9×9-INCH BAKING DISH, STIR TOGETHER THE RICE, SOUP, AND BROTH.
  • ARRANGE SLICES OF BUTTER OVER THE TOP AND COVER DISH TIGHTLY WITH FOIL.
  • BAKE 30 MINUTES, REMOVE FOIL, AND BAKE 30 MINUTES MORE. ENJOY!