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This Breakfast Cheese Danish Recipe Is So Easy, It Practically Makes Itself

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Course: Breakfast
Cuisine: American
Keyword: This Breakfast Cheese Danish Recipe Is So Easy, It Practically Makes Itself
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 1 hour 5 minutes
Servings: 8

Ingredients

  • 2 CANS READY TO USE REFRIGERATED CRESCENT ROLLS
  • 2 8-OUNCE PACKAGES CREAM CHEESE1 CUP SUGAR
  • 1 TEASPOON VANILLA EXTRACT
  • 1 EGG
  • 1 EGG WHITE
  • GLAZE:
  • 1/2 CUP POWDERED SUGAR
  • 2 TABLESPOONS MILK
  • 1/2 TEASPOON VANILLA EXTRACT

Instructions

  • 1/2 TEASPOON VANILLA EXTRACT
  • LAY A PACK OF CRESCENT ROLLS IN THE PAN AND PINCH THE OPENINGS TOGETHER.
  • BEAT THE CREAM CHEESE, SUGAR, VANILLA, AND EGG TOGETHER UNTIL SMOOTH.
  • SPREAD THE MIXTURE OVER THE CRESCENT ROLLS EVENLY AND THEN LAY THE SECOND PACK OF CRESCENT ROLLS ON TOP OF THE CHEESE MIXTURE AND BRUSH WITH EGG WHITE.
  • BAKE FOR 35-45 MINUTES UNTIL THE TOP IS GOLDEN BROWN.
  • TOP WITH GLAZE AFTER COOLING FOR 20 MINUTES.