If you’re looking for a quick, delicious, and low-effort meal, this Slow Cooker 4-Ingredient Garlic Shrimp Pasta is the perfect solution. With just four main ingredients, you can prepare a mouthwatering meal that’s perfect for busy weeknights or when you want a no-fuss dinner. The shrimp are tender, the garlic sauce is full of flavor, and the pasta brings it all together into a satisfying dish. Here’s how to make this easy and scrumptious recipe:
Ingredients:
- 1 pound of large shrimp, peeled and deveined
- 4 cloves of garlic, minced
- 1/2 cup of chicken broth
- 8 ounces of pasta (such as spaghetti or linguine)
- Salt and pepper to taste
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