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Flourless Peanut Butter Banana Muffins

Healthy recipes  offer you Flourless Peanut Butter Banana Muffins, we hope you like it
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Course: Dessert
Cuisine: American
Keyword: Flourless Peanut Butter Banana Muffins
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 12

Ingredients

  • 2 RIPE BANANAS PEELED
  • 2 LARGE EGGS
  • 1 CUP CREAMY PEANUT BUTTER
  • 1/4 CUP MAPLE SYRUP
  • 2 TABLESPOONS HONEY
  • 1 TABLESPOON VANILLA EXTRACT
  • 1/2 TEASPOON BAKING SODA
  • 1 CUP MINI SEMI SWEET CHOCOLATE CHIPS

Instructions

  • PREHEAT OVEN TO 400 DEGREES. GREASE A REGULAR SIZE MUFFIN PAN WITH COOKING SPRAY, SET ASIDE.
  • ADD ALL OF THE FIRST 7 INGREDIENTS TO THE BLENDER EXCEPT FOR THE CHOCOLATE CHIPS. BLEND UNTIL CREAMY AND SMOOTH, 2 MINUTES.
  • FOLD IN THE CHOCOLATE CHIPS BY HAND.
  • DIVIDE THE BATTER BETWEEN THE 12 MUFFINS, THEY SHOULD BE 3/4 OF THE WAY FULL (OR A BIT MORE).
  • BAKE FOR 12-15 MINUTES OR UNTIL THE TOPS ARE SET AND A TOOTHPICK COMES OUT MOSTLY CLEAN. (I SLIGHTLY UNDER BAKE MINE BECAUSE THEY CONTINUE TO BAKE IN THE PAN AS THEY COOL.)
  • ALLOW THE MUFFINS TO COOL IN THE PAN FOR 10 MINUTES THEN TRANSFER TO A COOLING RACK TO COOL COMPLETELY.