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CRACKER BARRELL MEATLOAF

Healthy recipes  offer you Cracker Barrell Meatloaf, we hope you like it
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Course: food
Cuisine: American
Keyword: Cracker Barrell Meatloaf
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 6

Ingredients

  • 2 EGGS
  • 2/3 CUP MILK
  • 32 RITZ CRACKERS, CRUSHED
  • 1/2 CUP CHOPPED ONION
  • 4 OUNCES SHREDDED SHARP CHEDDAR CHEESE
  • 1 TEASPOON SALT
  • 1/4 TEASPOON PEPPER
  • 1 1/2 LBS GROUND BEEF
  • 1/2 CUP KETCHUP
  • 1/2 CUP BROWN SUGAR
  • 1 TEASPOON MUSTARD

Instructions

  • PREHEAT OVEN TO 350.
  • BEAT EGGS. ADD MILK AND CRACKERS. STIR IN ONION AND CHEESE. ADD GROUND BEEF. MIX WELL. SHAPE INTO A LOAF.
  • BAKE AT 350 FOR 45 MINUTES.
  • COMBINE KETCHUP, BROWN SUGAR AND MUSTARD TO MAKE TOPPING. SPOON HALF OF THE TOPPING OVER THE MEATLOAF AFTER 30 MINS OF BAKING. RETURN LOAF TO OVEN FOR 10 MORE MINS OF BAKING. SPOON THE REST OF THE TOPPING OVER MEATLOAF, RETURN TO OVEN AND BAKE FOR 5-10 MINS MORE.