7 Shares
Crockpot Chicken Pot Pie
Crockpot Chicken Pot Pie
Healthy recipes offer you Crockpot Chicken Pot Pie, we hope you like it
No ratings yet
Course: Chicken, food
Cuisine: American
Keyword: Crockpot Chicken Pot Pie
Prep Time: 5 minutes minutes
Cook Time: 6 hours hours
Total Time: 6 hours hours 5 minutes minutes
Servings: 8
Ingredients
- 2 – 3 BONELESS CHICKEN BREASTS FROZEN (NO NEED TO THAW)
- 1 CAN CREAM OF CHICKEN SOUP
- 1 CUP MILK
- 1/2 ONION CHOPPED
- 3-4 POTATOES (PEELED AND DICED)
- (1) 16 OZ BAG OF FROZEN MIXED VEGETABLES
- 1/2 CUP CHOPPED CELERY
- SALT AND PEPPER TO TASTE
- 1 TSP GARLIC POWDER
- 1/4 TSP POULTRY SEASONING
Instructions
- PLACE EVERYTHING IN THE CROCK POT EXCEPT THE BISCUITS.
- COOK ON LOW ALL DAY.
- REMOVE CHICKEN AND SHRED. ADD BACK INTO THE CROCK POT AND STIR TO COMBINE.
- BAKE YOUR BISCUITS AND SERVE A BISCUIT ON TOP OF EACH BOWL.
- IT IS DELICIOUS AND VERY EASY!
- RECIPE NOTES
- THIS RECIPE IS PERFECT PAIRED WITH YOUR BREAD OF CHOICE. MY PERSONAL FAVORITE IS A CROISSANT.
7 Shares