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CREAM CHEESE SAUSAGE BALLS

Healthy recipes  offer you Easy Lemon 7Up Cake! we hope you like it
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Course: Appetizer, Breakfast, Side Dish
Cuisine: American
Keyword: CREAM CHEESE SAUSAGE BALLS
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 24

Ingredients

  • 1 LB HOT SAUSAGE, UNCOOKED (OR ANY SAUSAGE YOU PREFER)
  • 8 OZ CREAM CHEESE, SOFTENED
  • 1 1/4 CUPS BISQUICK
  • 4 OZ CHEDDAR CHEESE, SHREDDED

Instructions

  • PREHEAT OVEN TO 400F.
  • MIX ALL INGREDIENTS UNTIL WELL COMBINED. (I USE MY KITCHENAID MIXER WITH THE DOUGH HOOK ATTACHMENT) ROLL INTO 1-INCH BALLS. BAKE FOR 20-25 MINUTES, OR UNTIL BROWN.
  • SAUSAGE BALLS MAY BE FROZEN UNCOOKED. IF BAKING FROZEN, ADD A FEW MINUTES TO THE BAKING TIME.
  • ** NOTE – YOU CAN USE GLUTEN FREE BISQUICK FOR THOSE THAT ARE CELIAC OR EATING GLUTEN FREE!